Gaynor's Cakes

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  • Tel: 01908 379410
  • Mob: 07764 947191
  • Email: gaynorscakes@gmail.com

​Welcome to Gaynors Cakes, where I hope you will find just the special cake that you’re looking for.

I offer gorgeous bespoke wedding cakes and celebration cakes for all occasions produced using the freshest of ingredients in a five star hygiene rated kitchen.
 



Why not try something different like a pinata cake or choose a cute, comical design from the creatures and characters section!

Please do have a look through the photo galleries. Each catagory shows cakes I have made, these can be either customised to your own theme or just used to help with ideas – contact me to discuss what you would like.

In addition to wedding and celebration cakes I also offer cupcakes, minicakes, teatime cakes and macaroons, as well as edible wedding favours.

A special occasion deserves a special cake and nobody need miss out on a sweet treat, always remember - whatever the question, cake is the answer...!

 

Wedding Cakes

I will work with you to ensure your wedding cake is crafted to your unique wedding theme, venue and budget and offer a complimentary cake consultation where you will be able to discuss your design over a cup of tea and taste a delicious selection of flavours. A quote is given to each couple, and set-up in the Milton Keynes and surrounding area is completely free of charge.

I specialise in crafting beautiful sugar flowers and lace work with both contemporary and vintage designs and ideas customised to complement your wedding theme.

Some of the flavours I offer for your special cake or cupcake:

Traditional Rich Fruit Cake -  A traditional rich and moist fruitcake soaked in brandy, whisky or dark rum. 
Light fruit cakes – Apple, Banana or lightly fruited, deliciously moist and flavour packed.
Classic Vanilla Sponge – light and moist, layered with fresh strawberry or raspberry conserve and vanilla buttercream.
Lemon  Cake - Baked with fresh lemons, and layered with tangy lemon curd and lemon buttercream.
Rich Chocolate Cake – deliciously chocolatey, this cake can be made with dark chocolate, white chocolate or for a tangy twist chocolate orange or mint chocolate, layered with a complementing conserve and buttercream.
Carrot cake   a teatime favourite for inclusion in your wedding cake, this beautifully  light cake is layered with orange or lemon buttercream.

And if you can’t choose, why not have a different flavour for each layer.



Please find delivery/collection information and t's & c's at the bottom of  this page. 


        

 

 

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